Table 1. Salmonella strains and relevant characteristics.


Strains

Relevant characteristics

Reference

 S. Enteritidis 13076

Wild-type; Lac-; D1 (O1,9,12); Hm; Mot-; prototrophic; Pla+

ATCC

 S. Enteritidis f2αSEr

Lac-; auto-agglutinable; Mot-; prototrophic; Pla+; f2r f3r f18r

This study

 S. Enteritidis f3αSEr

Lac-; auto-agglutinable; Mot-; prototrophic; Pla+;  f2r f3r f18r

This study

 S. Enteritidis f18αSEr

Lac-; auto-agglutinable; Mot-; prototrophic; Pla+;  f2r f3r f18r

This study

 S. Enteritidis f2f3f18αSEr

Lac-; auto-agglutinable; Mot-; prototrophic; Pla+;  f2r f3r f18r

This study

 S. Typhimurium SL1344

Wild-type; Lac-; B1; Hi; Mot+; Pla+; His-

Aballay et al. 2000

 S. Enteritidis PT4

Phage type 4; Lac-

ISP, Chile

 E. coli OP50

Smr; Penr; Neor; Lac+

Aballay et al. 2000

 E. coli 39R681

Contains four Plasmids of 98, 42, 23.9 and 4.6 MDa; Lac+

Mainil et al. 1992

His: Histidine auxotroph.
fr: phage resistant.
Lac: Fermentation of lactose negative.
Mot: Motility negative.
Neor: Neomycin resistant.
Penr: Penicillin resistant.
Pla+: virulence plasmid positive.
Smr: Streptomycin resistant.


Supported by UNESCO / MIRCEN network