Table 1. Species used for identification assay.


Strain

Source

Identification material

1

B. edulis(MH1)

Yunnan

Fruiting body

2

B. edulis

Isolated from Yunnan

Liquid shaken mycelia

3

Volvariella volvacea

Jiangsu

Liquid shaken mycelia

4

Ganoderma lucidum

Jiangsu

Liquid shaken mycelia

5

Ganoderma sinense

Jiangsu

Liquid shaken mycelia

6

Aspergillus oryzae

Jiangsu

Liquid shaken mycelia

7

Aspergillus nidulans

Jiangsu

Liquid shaken mycelia

 


Supported by UNESCO / MIRCEN network