Table 2. Yield and quality* of total RNA obtained from different grapevine tissue and species. |
Species and cultivar |
Grapevine Tissue |
Absorbance ratios |
Yield |
||
A260/A280 |
A260/A230 |
||||
Vitis vinifera |
Leaf |
Young |
1.90 |
2.12 |
540 |
Xylem |
Young |
1.87 |
2.36 |
520 |
|
Phloem |
Young |
1.84 |
2.10 |
287 |
|
Petiole |
Young |
1.64 |
2.16 |
460 |
|
Vitis spp cv.Lake Emerald |
Leaf |
Young |
1.87 |
2.34 |
276 |
Vitis rotundifolia cv. Carlos |
Leaf |
Young |
1.90 |
2.28 |
532 |
Xylem |
Young |
1.88 |
2.26 |
209 |
|
Phloem |
Young |
1.72 |
2.31 |
184 |
|
Petiole |
Young |
1.82 |
2.27 |
140 |
*Results are expressed as the mean of 3 samples. |
|