Table 3. GC-MS analysis (P < 0.05 in all cases) of pentacyclic triterpenoids of blank sample (in bolds), and samples inoculated with microorganisms (Average values expressed in Ni (in bolds) andΔNi). |
|
nor-α-amyrone |
oleanonic acid |
ursonic acid |
|
4.25 |
6.67 |
3.57 |
Fungi |
|||
C. sitophila |
+0.46 |
+12.91 |
+1.86 |
P. chrysogenum |
-1.54 |
+10.54 |
+2.69 |
P. herbarum |
-1.29 |
+9.99 |
+3.20 |
Bacteria |
|||
A. oxydans |
-1.76 |
+8.17 |
+4.78 |
B. amyloliquefaciens |
-0.26 |
+5.16 |
+2.84 |
S. celluloflavus |
+0.08 |
+5.15 |
+0.59 |
|