Table 4. Increasing biodegradation percentage detected for Matancha*.

Hours/Exp#

13

14

15

16

17

18

19

20

21

22

23

24

24

28.75

10.22

12.41

29.80

98.81

96.05

96.88

97.90

37.60

99.66

2.74

96.89

48

33.32

54.48

59.04

39.67

99.80

99.26

96.74

98.45

41.94

99.84

15.40

99.83

72

54.75

55.83

68.72

56.45

99.89

99.73

99.51

99.30

56.82

99.89

51.82

99.90

*Average of duplicate experiments.

 

Supported by UNESCO / MIRCEN network