Environmental Biotechnology

Electronic Journal of Biotechnology ISSN: 0717-3458 Vol. 6 No. 2, Issue of August 15, 2003
© 2003 by Pontificia Universidad Católica de Valparaíso -- Chile Received November 16, 2002 / Accepted July 20, 2003
RESEARCH ARTICLE

Selection of bioantagonistic bacteria to be used in biological control of Rhizoctonia solani in tomato

Jaime R. Montealegre*
Departamento de Sanidad Vegetal
Facultad de Ciencias Agronómicas
Universidad de Chile
P.O. Box 1004Santiago, Chile
Tel: 56 2 6785714
Fax: 56 2 6785812
E-mail: jmonteal@uchile.cl

Rodrigo Reyes
Departamento de Sanidad Vegetal
Facultad de Ciencias Agronómicas
Universidad de Chile
Casilla 1004 Santiago, Chile
Tel: 56 2 6785714
Fax: 56 2 6785812
E-mail: reyesrodrigo@latinmail.com

Luz María Pérez
Laboratorio de Bioquímica
Facultad Ciencias de la Salud
Universidad Andrés Bello
Sazie 2325, Santiago, Chile
Tel: 56 2 6618411
Fax: 56 2 6618390
E-mail: lperez@unab.cl

Rodrigo Herrera
Departamento de Sanidad Vegetal
Facultad de Ciencias Agronómicas
Universidad de Chile
P.O. Box 1004, Santiago, Chile
Tel: 56 2 6785714
Fax: 56 2 6785812
E-mail: rherrera@uchile.cl

Polyana Silva
Laboratorio de Bioquímica
Facultad Ciencias de la Salud
Universidad Andrés Bello
Sazie 2325, Santiago, Chile
Tel: 56 2 6618418
Fax: 56 2 6618390
E-mail: polyanasilva@yahoo.com

Ximena Besoain
Facultad de Agronomía
Pontificia Universidad Católica de Valparaíso
Casilla 4-D, Quillota, Chile
Tel: 56-32-274522
Fax: 56-32-274570
E-mail: xbesoain@ucv.cl

*Corresponding Author


Financial support:
Fondecyt 1990785.

Keywords:
anastomosis groups of Rhizoctonia solani, Bacillus lentimorbus (Paenibacillus lentimorbus), Bacillus subtilis, Lycopersicon esculentum.

Abstract   Full Text

Bacteria from the rhizoplane and surrounding soil of healthy and Rhizoctonia solani diseased tomato plants, cropped in greenhouse of the V Region of Chile, were collected. The best bacterial strains, based on their ability to control development of three R. solani isolates (identified as belonging to the anastomosis groups AG-2-1, AG‑4), were identified as B. subtilis (one isolate) and B. lentimorbus (two different isolates). All bacterial isolates resulted effective for the in vitro control of growth of all R. solani isolates, where the control mechanisms used by the bacteria do not involve the secretion of fungal cell wall hydrolytic enzymes. R. solani AG-2-1 was more sensitive than R. solani AG-4. On the other hand, all bacteria grew well in conditions similar to those that can be found at the field level (considering pH, salinity, Fe3+ and temperature) and showed a good capacity of tomato root colonization. These results suggest that the B. subtilis and B. lentimorbus isolates studied have an excellent potential to be used as biocontrol agents of R. solani in tomato greenhouses at the field level.

 
Supported by UNESCO / MIRCEN network 
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