Table 2. 23 factorial planning matrix for the analysis of agitation level, pH and temperature. |
Assay |
A (rpm) |
pH |
T (ºC) |
Hydrolysis % |
Average % |
|
1 |
0 |
4 |
50 |
33.52 |
36.80 |
35.16 |
2 |
170 |
4 |
50 |
43.35 |
47.73 |
45.54 |
3 |
0 |
6 |
50 |
65.21 |
71.77 |
68.49 |
4 |
170 |
6 |
50 |
77.23 |
81.60 |
79.42 |
5 |
0 |
4 |
70 |
42.26 |
38.98 |
40.62 |
6 |
170 |
4 |
70 |
45.54 |
47.73 |
46.63 |
7 |
0 |
6 |
70 |
91.44 |
87.07 |
89.26 |
8 |
170 |
6 |
70 |
95.81 |
93.53 |
94.17 |
|