Table 2. Effect
of SAN 9785 on the fatty acid profile of C. minutissima. |
Conc. (mM)* |
Palmitic acid |
Stearic acid |
Oleic acid |
Linoleic acid |
Linolenic acid |
|
Stock |
Transfer |
C16:0 |
C18:0 |
C18:1 |
C18:2 |
C18:3 |
0 |
0 |
7126 ± 624 |
27 ± 13 |
932 ± 275 |
2316 ± 640 |
1166 ± 359 |
0 |
0.2 |
6030 ± 458 |
35 ± 16 |
348 ± 58 |
212 ± 57 |
297 ± 58 |
0.2 |
0.2 |
7158 ± 866 |
34 ± 14 |
407 ± 90 |
1712 ± 340 |
5426 ± 362 |
0.2 |
0 |
8305 ± 586 |
22 ± 14 |
4042 ± 195 |
6380 ± 435 |
1971 ± 83 |
*Conditions of culture maintenance and analysis same as that of S. platensis, described in Table 1. |
|