Table 1. Critical micelle concentration, hydrophilic-lipophilic balance, and moisture content of the different commercial surfactants assayed. |
Surfactant |
CMC (g/L) |
HLB(1) |
H (%) |
Glucopon 215 |
0.241 |
13 |
37.0(1) |
Glucopon 600 |
0.028 |
11.2 |
46.6(1) |
Glucopon 650 |
0.073 |
11.9 |
50.4(1) |
Findet 10/15 |
0.152 |
9.6 |
0.423(1) |
Findet 1214N/23 |
0.021 |
14.4 |
0.309(1) |
Findet 9Q/21.5NF |
0.034 |
12.8 |
1.4 |
LAS |
1.018 |
- |
0(2) |
(1) Data obtained from the results of Bravo Rodríguez et al. (2005). |
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