This issue has received financial support from PUCV, UNESCO / MIRCEN* network and CONICYT

September 15, 2010
 [Index by Author] [Keywords] 

  

RESEARCH ARTICLES

Anticancer and apoptosis-inducing activities of microbial metabolites
Phonnok, S., Department of Microbiology, Faculty of Medicine, Srinakharinwirot University, Bangkok, Thailand.
Uthaisang-Tanechpongtamb, W., Department of Biochemistry, Faculty of Medicine, Srinakharinwirot University, Bangkok, Thailand.
 Thanomsub Wongsatayanon, B., Department of Microbiology, Faculty of Medicine, Srinakharinwirot University, Bangkok, Thailand.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Characterization of the antiyeast compound and probiotic properties of a starter Lactobacillus plantarum DW3 for possible use in fermented plant beverages
Kantachote, D., Department of Microbiology, Faculty of Science, Prince of Songkla University, Hat-Yai, Thailand.
Prachyakij, P., Department of Microbiology, Faculty of Science, Prince of Songkla University, Hat-Yai, Thailand.
Charernjiratrakul, W., Department of Microbiology, Faculty of Science, Prince of Songkla University, Hat-Yai, Thailand.
Ongsakul, M., Department of Microbiology, Faculty of Science, Prince of Songkla University, Hat-Yai, Thailand.
Duangjitcharoen, Y., Department of Pharmaceutical Science, Faculty of Pharmacy, Chiang Mai University, Muang District, Thailand.
Chaiyasut, C., Department of Pharmaceutical Science, Faculty of Pharmacy, Chiang Mai University, Muang District, Thailand.
Nitoda, T., The Graduate School of Natural Science and Technology, Okayama University, Okayama, Japan.
Kanzaki, H., The Graduate School of Natural Science and Technology, Okayama University, Okayama, Japan.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Detection of single nucleotide polymorphisms in the conserved ESTs regions of Gossypium arboretum
Shaheen, T., Plant Genomics & Mol Breeding Labs, Agric Biotech Div, National Institute for Biotechnology & Genetic Engineering, Pakistan.
Zafar, Y., Plant Genomics & Mol Breeding Labs, Agric Biotech Div, National Institute for Biotechnology & Genetic Engineering, Pakistan.
Rahman, M.-U., Plant Genomics & Mol Breeding Labs, Agric Biotech Div, National Institute for Biotechnology & Genetic Engineering, Pakistan.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Effects of biosorption parameter: kinetics, isotherm and thermodynamics for Ni(II) biosorption from aqueous solution by Circinella sp.
Alpat, S., Department of Chemistry Education, Dokuz Eylül University, Buca, Izmir, Türkiye.
Alpat, S.K., Department of Chemistry Education, Dokuz Eylül University, Buca, Izmir, Türkiye.
Çadirci, B.H., Department of Biology, Ege University, Bornova, Izmir, Türkiye.
Özbayrak, O., Department of Chemistry Education, Dokuz Eylül University, Buca, Izmir, Türkiye.
Yasa, I., Department of Chemistry Education, Dokuz Eylül University, Buca, Izmir, Türkiye.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Enhancement of Escherichia coli cellulolytic activity by co-production of beta-glucosidase and endoglucanase enzymes
Rodrigues, A.L., Centro de Ciências Tecnológicas da Terra e do Mar, Universidade do Vale do Itajaí, Itajaí, SC, Brazil.
Cavalett, A., Centro de Ciências Tecnológicas da Terra e do Mar, Universidade do Vale do Itajaí, Itajaí, SC, Brazil.
Lima, A.O.S., Centro de Ciências Tecnológicas da Terra e do Mar, Universidade do Vale do Itajaí, Itajaí, SC, Brazil.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Identification of SSR markers using soybean (Glycine max) ESTs from globular stage embryos
Li, A.Q., High-Tech Research Center, Shandong Academy of Agricultural Sciences, Key Laboratory for Genetic Improvement of Crop, Animal and Poultry of Shandong Province, Key Laboratory of Crop Genetic Improvement and Biotechnology, Huanghuaihai, Ministry of Agriculture, People's Republic of China, Ji'nan, P. R. China.
Zhao, C.Z., High-Tech Research Center, Shandong Academy of Agricultural Sciences, Key Laboratory for Genetic Improvement of Crop, Animal and Poultry of Shandong Province, Key Laboratory of Crop Genetic Improvement and Biotechnology, Huanghuaihai, Ministry of Agriculture, People's Republic of China, Ji'nan, P. R. China.
Wang, X.J., High-Tech Research Center, Shandong Academy of Agricultural Sciences, Key Laboratory for Genetic Improvement of Crop, Animal and Poultry of Shandong Province, Key Laboratory of Crop Genetic Improvement and Biotechnology, Huanghuaihai, Ministry of Agriculture, People's Republic of China, Ji'nan, P. R. China.
Liu, Z.J., High-Tech Research Center, Shandong Academy of Agricultural Sciences, Key Laboratory for Genetic Improvement of Crop, Animal and Poultry of Shandong Province, Key Laboratory of Crop Genetic Improvement and Biotechnology, Huanghuaihai, Ministry of Agriculture, People's Republic of China, Ji'nan, P. R. China.
Zhang, L.F., Crop Research Institute, Shandong Academy of Agricultural Sciences, Ji'nan, P. R. China.
Song, G.Q., High-Tech Research Center, Shandong Academy of Agricultural Sciences, Key Laboratory for Genetic Improvement of Crop, Animal and Poultry of Shandong Province, Key Laboratory of Crop Genetic Improvement and Biotechnology, Huanghuaihai, Ministry of Agriculture, People's Republic of China, Ji'nan, P. R. China.
Yin, J., High-Tech Research Center, Shandong Academy of Agricultural Sciences, Key Laboratory for Genetic Improvement of Crop, Animal and Poultry of Shandong Province, Key Laboratory of Crop Genetic Improvement and Biotechnology, Huanghuaihai, Ministry of Agriculture, People's Republic of China, Ji'nan, P. R. China.
Li, C.S., High-Tech Research Center, Shandong Academy of Agricultural Sciences, Key Laboratory for Genetic Improvement of Crop, Animal and Poultry of Shandong Province, Key Laboratory of Crop Genetic Improvement and Biotechnology, Huanghuaihai, Ministry of Agriculture, People's Republic of China, Ji'nan, P. R. China.
Xia, H., High-Tech Research Center, Shandong Academy of Agricultural Sciences, Key Laboratory for Genetic Improvement of Crop, Animal and Poultry of Shandong Province, Key Laboratory of Crop Genetic Improvement and Biotechnology, Huanghuaihai, Ministry of Agriculture, People's Republic of China, Ji'nan, P. R. China.
Bi, Y.P., High-Tech Research Center, Shandong Academy of Agricultural Sciences, Key Laboratory for Genetic Improvement of Crop, Animal and Poultry of Shandong Province, Key Laboratory of Crop Genetic Improvement and Biotechnology, Huanghuaihai, Ministry of Agriculture, People's Republic of China, Ji'nan, P. R. China.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Improved growth model for two-stage continuous cultures of Lactobacillus helveticus
Bouguettoucha, A., Département de Génie des Procédés, Faculté des Sciences de l'Ingénieur, Université Ferhat Abbas, Sétif, Algeria.
Balannec, B., Ecole Nationale Supérieure de Chimie de Rennes, Université de Rennes 1, Rennes, France.
Nacef, S., Département de Génie des Procédés, Faculté des Sciences de l'Ingénieur, Université Ferhat Abbas, Sétif, Algeria.
Amrane, A., Ecole Nationale Supérieure de Chimie de Rennes, Université de Rennes 1, Rennes, France.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Isolation and characterization of the tissue and development-specific potato snakin-1 promoter inducible by temperature and wounding
Almasia, N.I., Instituto de Biotecnología, Instituto Nacional de Tecnología Agropecuaria, Castelar, Los Reseros y Dr. N. Repetto, Hurlingham, Provincia de Buenos Aires, Argentina.
Narhirñak, V., Instituto de Biotecnología, Instituto Nacional de Tecnología Agropecuaria, Castelar, Los Reseros y Dr. N. Repetto, Hurlingham, Provincia de Buenos Aires, Argentina.
Hopp, H.E., Instituto de Biotecnología, Instituto Nacional de Tecnología Agropecuaria, Castelar, Los Reseros y Dr. N. Repetto, Hurlingham, Provincia de Buenos Aires, Argentina.
Vazquez-Rovere, C., Instituto de Biotecnología, Instituto Nacional de Tecnología Agropecuaria, Castelar, Los Reseros y Dr. N. Repetto, Hurlingham, Provincia de Buenos Aires, Argentina.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Optimization in Agrobacterium-mediated transformation of Anthurium andraeanum using GFP as a reporter
Zhao, Q., School of Chemical Engineering and Technology, Tianjin University, Tianjin, PR China.
Jing, J., School of Agriculture and Bioengineering, Tianjin University, Tianjin, PR China.
Wang, G., School of Agriculture and Bioengineering, Tianjin University, Tianjin, PR China.
Wang, J.H., School of Agriculture and Bioengineering, Tianjin University, Tianjin, PR China.
Feng, Y.Y., School of Agriculture and Bioengineering, Tianjin University, Tianjin, PR China.
Xing, H.W., School of Agriculture and Bioengineering, Tianjin University, Tianjin, PR China.
Guan, C.F., School of Agriculture and Bioengineering, Tianjin University, Tianjin, PR China.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Optimization of polyethylenimine-mediated transient transfection using response surface methodology design
Fang, Q., Shanghai Institutes for Biological Sciences, Chinese Academy of Sciences, Shanghai, China.
Shen, B., College of Pharmaceutical Sciences, Nankai University, Tianjin, China.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Oxidation of volatile reduced sulphur compounds in biotrickling filter inoculated with Thiobacillus thioparus
Cáceres, M., Escuela de Ingeniería Bioquímica, Facultad de Ingeniería, Pontificia Universidad Católica de Valparaíso, Valparaíso, Chile.
Morales, M., Escuela de Ingeniería Bioquímica, Facultad de Ingeniería, Pontificia Universidad Católica de Valparaíso, Valparaíso, Chile.
San Martín, R., Escuela de Ingeniería Bioquímica, Facultad de Ingeniería, Pontificia Universidad Católica de Valparaíso, Valparaíso, Chile.
Urrutia, H., Laboratorio de Biopeliculas y Microbiologia Ambiental, Centro de Biotecnología, Universidad de Concepción, Concepción, Chile.
Aroca, G., Escuela de Ingeniería Bioquímica, Facultad de Ingeniería, Pontificia Universidad Católica de Valparaíso, Valparaíso, Chile.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Production of ethanol from mesquite (Prosopis juliflora (SW) D.C.) pods mash by Zymomonas mobilis and Saccharomyces cerevisiae
Silva, C.G.M. da, Departamento de Ciências Domésticas, Universidade Federal Rural de Pernambuco, Recife, Brazil.
Stamford, T.L.M., Departamento de Nutrição, Universidade Federal de Pernambuco, Recife, Brazil.
Andrade, S.A.C. de, Departamento de Engenharia Química, Universidade Federal de Pernambuco, Recife, Brazil.
Souza, E.L. de, Departamento de Nutrição, Centro de Ciências da Saúde, Universidade Federal da Paraíba, João Pessoa, Paraíba, Brazil.
Araújo, J.M. de, Departamento de Antibióticos, Centro de Ciências Biológicas, Universidade Federal de Pernambuco, Recife, Brazil.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Salinity effects on protein content, lipid peroxidation, pigments, and proline in Paulownia imperiali s (Siebold & Zuccarini) and Paulownia fortunei (Seemann & Hemsley) grown in vitro
Ayala-Astorga, G.I., Departamento de Investigación Científica y Tecnológica, Universidad de Sonora, Hermosillo, Sonora, México.
Alcaraz-Meléndez, L., Centro de Investigaciones Biológicas del Noroeste, La Paz, Baja California Sur, México.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Sugar cane bagasse as feedstock for second generation ethanol production. Part II: Hemicellulose h ydrolysate fermentability
Vargas Betancur, G.J., Biochemical Engineering Department, Federal University of Rio de Janeiro, RJ, Brazil.
Pereira Jr., N., Biochemical Engineering Department, Federal University of Rio de Janeiro, RJ, Brazil.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Thermostable lipase from a newly isolated Staphylococcus xylosus strain; process optimization and characterization using RSM and ANN
Khoramnia, A., Faculty of Biotechnology and Biomolecular Sciences, Universiti Putra Malaysia, Selangor, Malaysia.
Lai, O.M., Institute of Bioscience, Universiti Putra Malaysia, Selangor, Malaysia.
Ebrahimpour, A., Faculty of Biotechnology and Biomolecular Sciences, Universiti Putra Malaysia, Selangor, Malaysia.
Tanduba, C.J., Faculty of Biotechnology and Biomolecular Sciences, Universiti Putra Malaysia, Selangor, Malaysia.
Voon, T.S., Faculty of Biotechnology and Biomolecular Sciences, Universiti Putra Malaysia, Selangor, Malaysia.
Mukhlis, S., Faculty of Biotechnology and Biomolecular Sciences, Universiti Putra Malaysia, Selangor, Malaysia.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

REVIEW ARTICLES

The genetic dissection of quantitative traits in crops
Semagn, K., International Maize and Wheat Improvement Center, Nairobi, Kenya.
Bjørnstad, A., Department of Plant and Environmental Sciences, Norwegian University of Life Sciences, Ås, Norway.
Xu, Y., International Maize and Wheat Improvement Center, Mexico, D.F., Mexico.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

SHORT COMMUNICATIONS

Implementation of monitoring for genetically modified rapeseed in Serbia
Nikolic, Z., Institute of Field and Vegetable Crops, Maksima Gorkog 30, Novi Sad, Serbia.
Vujakovic, M., Institute of Field and Vegetable Crops, Maksima Gorkog 30, Novi Sad, Serbia.
 Jeromela, A.M., Institute of Field and Vegetable Crops, Maksima Gorkog 30, Novi Sad, Serbia.
Jovicic, D., Institute of Field and Vegetable Crops, Maksima Gorkog 30, Novi Sad, Serbia.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Novel protocol to identify true hybrids in normal oleate x high oleate crosses in peanut
Wang, C.T., Shandong Peanut Research Institute, Qingdao, P R China.
Yu, S.L., Shandong Peanut Research Institute, Qingdao, P R China.
Zhang, S.W., Shandong Peanut Research Institute, Qingdao, P R China.
Wang, X.Z., Shandong Peanut Research Institute, Qingdao, P R China.
Tang, Y.Y., Shandong Peanut Research Institute, Qingdao, P R China.
 Zhang, J.C., Shandong Peanut Research Institute, Qingdao, P R China.
 Dian Xu Chen, D.X., Shandong Peanut Research Institute, Qingdao, P R China.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

TECHNICAL NOTES

Comparison of commercially-available RNA extraction methods for effective bacterial RNA isolation from milk spiked samples
García-Nogales, P., Applied Research using Omic Siences, S.L., Barcelona Scientific Park, Barcelona, Spain.
Serrano, A., Institut de Recerca i Tecnologies Agroalimentàries, Barcelona, España.
Secchi, S., Applied Research using Omic Siences, S.L., Barcelona Scientific Park, Barcelona, Spain.
 Gutiérrez, S., Centre de Recerca i Investigació de Catalunya, Barcelona, España.
Arís, A., Institut de Recerca i Tecnologies Agroalimentàries, Barcelona, España.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Characterization of a gelatin/chitosan/hyaluronan scaffold-polymer
Enrione, J., Departamento de Ciencia y Tecnología de los Alimentos, Facultad Tecnológica, Universidad de Santiago de Chile, Santiago, Chile.
Osorio, F., Departamento de Ciencia y Tecnología de los Alimentos, Facultad Tecnológica, Universidad de Santiago de Chile, Santiago, Chile.
López, D., Departamento de Ciencia y Tecnología de los Alimentos, Facultad Tecnológica, Universidad de Santiago de Chile, Santiago, Chile.
Weinstein-Oppenheimer, C., Departamento de Bioquímica, Facultad de Farmacia, Universidad de Valparaíso, Valparaíso, Chile.
Fuentes, M.A., Departamento de Bioquímica, Facultad de Farmacia, Universidad de Valparaíso, Valparaíso, Chile.
Ceriani, R., Departamento de Bioquímica, Facultad de Farmacia, Universidad de Valparaíso, Valparaíso, Chile.
Brown, D.I., Departamento de Biología y Ciencias Ambientales, Facultad de Ciencias, Universidad de Valparaíso, Valparaíso, Chile.
Albornoz, F., Centro de Biotecnología, Universidad Técnica Federico Santa María, Valparaíso, Chile.
Elizabeth Sánchez, E., Centro de Biotecnología, Universidad Técnica Federico Santa María, Valparaíso, Chile.
Patricio Villalobos, P., Centro de Biotecnología, Universidad Técnica Federico Santa María, Valparaíso, Chile.
Somoza, R.A., Centro de Biotecnología, Universidad Técnica Federico Santa María, Valparaíso, Chile.
Young, M.E., Centro de Biotecnología, Universidad Técnica Federico Santa María, Valparaíso, Chile.
Acevedo, C.A., Centro de Biotecnología, Universidad Técnica Federico Santa María, Valparaíso, Chile.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Enhancing DNA electrotransformation efficiency in Escherichia coli DH10B electrocompetent cells
Wu, N., Center for Biotechnology Research and Education, Langston University, Langston, USA.
Matand, K., Center for Biotechnology Research and Education, Langston University, Langston, USA. Departments of Biology, Langston University, Langston, USA.
Kebede, B., Department of Chemistry, School of Arts and Sciences, Langston University, Langston, USA.
Acquaah, G., Department of Agriculture and Natural Resources, School of Agriculture & Applied Sciences, Langston University, Langston, USA.
Williams, S., Departments of Biology, Langston University, Langston, USA.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Isolation of total RNA from hard bamboo tissue rich in polyphenols and polysaccharides for gene expression studies
Rai, V., Institute of Life Sciences, Bhubaneswar, India.
Ghosh, J.S., Institute of Life Sciences, Bhubaneswar, India.
Dey, N., Institute of Life Sciences, Nalco Square, Bhubaneswar, India.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Bioethics

Optimization of polyethylenimine-mediated transient transfection using response surface methodology design
Fang, Q., Shanghai Institutes for Biological Sciences, Chinese Academy of Sciences, Shanghai, China.
Shen, B., College of Pharmaceutical Sciences, Nankai University, Tianjin, China.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Bioinformatics and Biotechnology

Isolation and characterization of the tissue and development-specific potato snakin-1 promoter inducible by temperature and wounding
Almasia, N.I., Instituto de Biotecnología, Instituto Nacional de Tecnología Agropecuaria, Castelar, Los Reseros y Dr. N. Repetto, Hurlingham, Provincia de Buenos Aires, Argentina.
Narhirñak, V., Instituto de Biotecnología, Instituto Nacional de Tecnología Agropecuaria, Castelar, Los Reseros y Dr. N. Repetto, Hurlingham, Provincia de Buenos Aires, Argentina.
Hopp, H.E., Instituto de Biotecnología, Instituto Nacional de Tecnología Agropecuaria, Castelar, Los Reseros y Dr. N. Repetto, Hurlingham, Provincia de Buenos Aires, Argentina.
Vazquez-Rovere, C., Instituto de Biotecnología, Instituto Nacional de Tecnología Agropecuaria, Castelar, Los Reseros y Dr. N. Repetto, Hurlingham, Provincia de Buenos Aires, Argentina.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Biosafety

Characterization of the antiyeast compound and probiotic properties of a starter Lactobacillus plantarum DW3 for possible use in fermented plant beverages
Kantachote, D., Department of Microbiology, Faculty of Science, Prince of Songkla University, Hat-Yai, Thailand.
Prachyakij, P., Department of Microbiology, Faculty of Science, Prince of Songkla University, Hat-Yai, Thailand.
Charernjiratrakul, W., Department of Microbiology, Faculty of Science, Prince of Songkla University, Hat-Yai, Thailand.
Ongsakul, M., Department of Microbiology, Faculty of Science, Prince of Songkla University, Hat-Yai, Thailand.
Duangjitcharoen, Y., Department of Pharmaceutical Science, Faculty of Pharmacy, Chiang Mai University, Muang District, Thailand.
Chaiyasut, C., Department of Pharmaceutical Science, Faculty of Pharmacy, Chiang Mai University, Muang District, Thailand.
Nitoda, T., The Graduate School of Natural Science and Technology, Okayama University, Okayama, Japan.
Kanzaki, H., The Graduate School of Natural Science and Technology, Okayama University, Okayama, Japan.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Effects of biosorption parameter: kinetics, isotherm and thermodynamics for Ni(II) biosorption from aqueous solution by Circinella sp.
Alpat, S., Department of Chemistry Education, Dokuz Eylül University, Buca, Izmir, Türkiye.
Alpat, S.K., Department of Chemistry Education, Dokuz Eylül University, Buca, Izmir, Türkiye.
Çadirci, B.H., Department of Biology, Ege University, Bornova, Izmir, Türkiye.
Özbayrak, O., Department of Chemistry Education, Dokuz Eylül University, Buca, Izmir, Türkiye.
Yasa, I., Department of Chemistry Education, Dokuz Eylül University, Buca, Izmir, Türkiye.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Implementation of monitoring for genetically modified rapeseed in Serbia
Nikolic, Z., Institute of Field and Vegetable Crops, Maksima Gorkog 30, Novi Sad, Serbia.
Vujakovic, M., Institute of Field and Vegetable Crops, Maksima Gorkog 30, Novi Sad, Serbia.
 Jeromela, A.M., Institute of Field and Vegetable Crops, Maksima Gorkog 30, Novi Sad, Serbia.
Jovicic, D., Institute of Field and Vegetable Crops, Maksima Gorkog 30, Novi Sad, Serbia.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

The genetic dissection of quantitative traits in crops
Semagn, K., International Maize and Wheat Improvement Center, Nairobi, Kenya.
Bjørnstad, A., Department of Plant and Environmental Sciences, Norwegian University of Life Sciences, Ås, Norway.
Xu, Y., International Maize and Wheat Improvement Center, Mexico, D.F., Mexico.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Biotechnology Industry

Characterization of a gelatin/chitosan/hyaluronan scaffold-polymer
Enrione, J., Departamento de Ciencia y Tecnología de los Alimentos, Facultad Tecnológica, Universidad de Santiago de Chile, Santiago, Chile.
Osorio, F., Departamento de Ciencia y Tecnología de los Alimentos, Facultad Tecnológica, Universidad de Santiago de Chile, Santiago, Chile.
López, D., Departamento de Ciencia y Tecnología de los Alimentos, Facultad Tecnológica, Universidad de Santiago de Chile, Santiago, Chile.
Weinstein-Oppenheimer, C., Departamento de Bioquímica, Facultad de Farmacia, Universidad de Valparaíso, Valparaíso, Chile.
Fuentes, M.A., Departamento de Bioquímica, Facultad de Farmacia, Universidad de Valparaíso, Valparaíso, Chile.
Ceriani, R., Departamento de Bioquímica, Facultad de Farmacia, Universidad de Valparaíso, Valparaíso, Chile.
Brown, D.I., Departamento de Biología y Ciencias Ambientales, Facultad de Ciencias, Universidad de Valparaíso, Valparaíso, Chile.
Albornoz, F., Centro de Biotecnología, Universidad Técnica Federico Santa María, Valparaíso, Chile.
Elizabeth Sánchez, E., Centro de Biotecnología, Universidad Técnica Federico Santa María, Valparaíso, Chile.
Patricio Villalobos, P., Centro de Biotecnología, Universidad Técnica Federico Santa María, Valparaíso, Chile.
Somoza, R.A., Centro de Biotecnología, Universidad Técnica Federico Santa María, Valparaíso, Chile.
Young, M.E., Centro de Biotecnología, Universidad Técnica Federico Santa María, Valparaíso, Chile.
Acevedo, C.A., Centro de Biotecnología, Universidad Técnica Federico Santa María, Valparaíso, Chile.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Implementation of monitoring for genetically modified rapeseed in Serbia
Nikolic, Z., Institute of Field and Vegetable Crops, Maksima Gorkog 30, Novi Sad, Serbia.
Vujakovic, M., Institute of Field and Vegetable Crops, Maksima Gorkog 30, Novi Sad, Serbia.
 Jeromela, A.M., Institute of Field and Vegetable Crops, Maksima Gorkog 30, Novi Sad, Serbia.
Jovicic, D., Institute of Field and Vegetable Crops, Maksima Gorkog 30, Novi Sad, Serbia.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Sugar cane bagasse as feedstock for second generation ethanol production. Part II: Hemicellulose h ydrolysate fermentability
Vargas Betancur, G.J., Biochemical Engineering Department, Federal University of Rio de Janeiro, RJ, Brazil.
Pereira Jr., N., Biochemical Engineering Department, Federal University of Rio de Janeiro, RJ, Brazil.
   [Abstract] [Full Text in HTML] [Full Text in PDF]  
Environmental Biotechnology

Oxidation of volatile reduced sulphur compounds in biotrickling filter inoculated with Thiobacillus thioparus
Cáceres, M., Escuela de Ingeniería Bioquímica, Facultad de Ingeniería, Pontificia Universidad Católica de Valparaíso, Valparaíso, Chile.
Morales, M., Escuela de Ingeniería Bioquímica, Facultad de Ingeniería, Pontificia Universidad Católica de Valparaíso, Valparaíso, Chile.
San Martín, R., Escuela de Ingeniería Bioquímica, Facultad de Ingeniería, Pontificia Universidad Católica de Valparaíso, Valparaíso, Chile.
Urrutia, H., Laboratorio de Biopeliculas y Microbiologia Ambiental, Centro de Biotecnología, Universidad de Concepción, Concepción, Chile.
Aroca, G., Escuela de Ingeniería Bioquímica, Facultad de Ingeniería, Pontificia Universidad Católica de Valparaíso, Valparaíso, Chile.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Salinity effects on protein content, lipid peroxidation, pigments, and proline in Paulownia imperiali s (Siebold & Zuccarini) and Paulownia fortunei (Seemann & Hemsley) grown in vitro
Ayala-Astorga, G.I., Departamento de Investigación Científica y Tecnológica, Universidad de Sonora, Hermosillo, Sonora, México.
Alcaraz-Meléndez, L., Centro de Investigaciones Biológicas del Noroeste, La Paz, Baja California Sur, México.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Microbial Biotechnology

Anticancer and apoptosis-inducing activities of microbial metabolites
Phonnok, S., Department of Microbiology, Faculty of Medicine, Srinakharinwirot University, Bangkok, Thailand.
Uthaisang-Tanechpongtamb, W., Department of Biochemistry, Faculty of Medicine, Srinakharinwirot University, Bangkok, Thailand.
 Thanomsub Wongsatayanon, B., Department of Microbiology, Faculty of Medicine, Srinakharinwirot University, Bangkok, Thailand.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Characterization of the antiyeast compound and probiotic properties of a starter Lactobacillus plantarum DW3 for possible use in fermented plant beverages
Kantachote, D., Department of Microbiology, Faculty of Science, Prince of Songkla University, Hat-Yai, Thailand.
Prachyakij, P., Department of Microbiology, Faculty of Science, Prince of Songkla University, Hat-Yai, Thailand.
Charernjiratrakul, W., Department of Microbiology, Faculty of Science, Prince of Songkla University, Hat-Yai, Thailand.
Ongsakul, M., Department of Microbiology, Faculty of Science, Prince of Songkla University, Hat-Yai, Thailand.
Duangjitcharoen, Y., Department of Pharmaceutical Science, Faculty of Pharmacy, Chiang Mai University, Muang District, Thailand.
Chaiyasut, C., Department of Pharmaceutical Science, Faculty of Pharmacy, Chiang Mai University, Muang District, Thailand.
Nitoda, T., The Graduate School of Natural Science and Technology, Okayama University, Okayama, Japan.
Kanzaki, H., The Graduate School of Natural Science and Technology, Okayama University, Okayama, Japan.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Effects of biosorption parameter: kinetics, isotherm and thermodynamics for Ni(II) biosorption from aqueous solution by Circinella sp.
Alpat, S., Department of Chemistry Education, Dokuz Eylül University, Buca, Izmir, Türkiye.
Alpat, S.K., Department of Chemistry Education, Dokuz Eylül University, Buca, Izmir, Türkiye.
Çadirci, B.H., Department of Biology, Ege University, Bornova, Izmir, Türkiye.
Özbayrak, O., Department of Chemistry Education, Dokuz Eylül University, Buca, Izmir, Türkiye.
Yasa, I., Department of Chemistry Education, Dokuz Eylül University, Buca, Izmir, Türkiye.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Enhancement of Escherichia coli cellulolytic activity by co-production of beta-glucosidase and endoglucanase enzymes
Rodrigues, A.L., Centro de Ciências Tecnológicas da Terra e do Mar, Universidade do Vale do Itajaí, Itajaí, SC, Brazil.
Cavalett, A., Centro de Ciências Tecnológicas da Terra e do Mar, Universidade do Vale do Itajaí, Itajaí, SC, Brazil.
Lima, A.O.S., Centro de Ciências Tecnológicas da Terra e do Mar, Universidade do Vale do Itajaí, Itajaí, SC, Brazil.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Enhancing DNA electrotransformation efficiency in Escherichia coli DH10B electrocompetent cells
Wu, N., Center for Biotechnology Research and Education, Langston University, Langston, USA.
Matand, K., Center for Biotechnology Research and Education, Langston University, Langston, USA. Departments of Biology, Langston University, Langston, USA.
Kebede, B., Department of Chemistry, School of Arts and Sciences, Langston University, Langston, USA.
Acquaah, G., Department of Agriculture and Natural Resources, School of Agriculture & Applied Sciences, Langston University, Langston, USA.
Williams, S., Departments of Biology, Langston University, Langston, USA.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Improved growth model for two-stage continuous cultures of Lactobacillus helveticus
Bouguettoucha, A., Département de Génie des Procédés, Faculté des Sciences de l'Ingénieur, Université Ferhat Abbas, Sétif, Algeria.
Balannec, B., Ecole Nationale Supérieure de Chimie de Rennes, Université de Rennes 1, Rennes, France.
Nacef, S., Département de Génie des Procédés, Faculté des Sciences de l'Ingénieur, Université Ferhat Abbas, Sétif, Algeria.
Amrane, A., Ecole Nationale Supérieure de Chimie de Rennes, Université de Rennes 1, Rennes, France.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Production of ethanol from mesquite (Prosopis juliflora (SW) D.C.) pods mash by Zymomonas mobilis and Saccharomyces cerevisiae
Silva, C.G.M. da, Departamento de Ciências Domésticas, Universidade Federal Rural de Pernambuco, Recife, Brazil.
Stamford, T.L.M., Departamento de Nutrição, Universidade Federal de Pernambuco, Recife, Brazil.
Andrade, S.A.C. de, Departamento de Engenharia Química, Universidade Federal de Pernambuco, Recife, Brazil.
Souza, E.L. de, Departamento de Nutrição, Centro de Ciências da Saúde, Universidade Federal da Paraíba, João Pessoa, Paraíba, Brazil.
Araújo, J.M. de, Departamento de Antibióticos, Centro de Ciências Biológicas, Universidade Federal de Pernambuco, Recife, Brazil.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

The genetic dissection of quantitative traits in crops
Semagn, K., International Maize and Wheat Improvement Center, Nairobi, Kenya.
Bjørnstad, A., Department of Plant and Environmental Sciences, Norwegian University of Life Sciences, Ås, Norway.
Xu, Y., International Maize and Wheat Improvement Center, Mexico, D.F., Mexico.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Thermostable lipase from a newly isolated Staphylococcus xylosus strain; process optimization and characterization using RSM and ANN
Khoramnia, A., Faculty of Biotechnology and Biomolecular Sciences, Universiti Putra Malaysia, Selangor, Malaysia.
Lai, O.M., Institute of Bioscience, Universiti Putra Malaysia, Selangor, Malaysia.
Ebrahimpour, A., Faculty of Biotechnology and Biomolecular Sciences, Universiti Putra Malaysia, Selangor, Malaysia.
Tanduba, C.J., Faculty of Biotechnology and Biomolecular Sciences, Universiti Putra Malaysia, Selangor, Malaysia.
Voon, T.S., Faculty of Biotechnology and Biomolecular Sciences, Universiti Putra Malaysia, Selangor, Malaysia.
Mukhlis, S., Faculty of Biotechnology and Biomolecular Sciences, Universiti Putra Malaysia, Selangor, Malaysia.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Molecular Biology and Genetics

Comparison of commercially-available RNA extraction methods for effective bacterial RNA isolation from milk spiked samples
García-Nogales, P., Applied Research using Omic Siences, S.L., Barcelona Scientific Park, Barcelona, Spain.
Serrano, A., Institut de Recerca i Tecnologies Agroalimentàries, Barcelona, Spain.
Secchi, S., Applied Research using Omic Siences, S.L., Barcelona Scientific Park, Barcelona, Spain.
 Gutiérrez, S., Centre de Recerca i Investigació de Catalunya, Barcelona, Spain.
Arís, A., Institut de Recerca i Tecnologies Agroalimentàries, Barcelona, Spain.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Detection of single nucleotide polymorphisms in the conserved ESTs regions of Gossypium arboretum
Shaheen, T., Plant Genomics & Mol Breeding Labs, Agric Biotech Div, National Institute for Biotechnology & Genetic Engineering, Pakistan.
Zafar, Y., Plant Genomics & Mol Breeding Labs, Agric Biotech Div, National Institute for Biotechnology & Genetic Engineering, Pakistan.
Rahman, M.-U., Plant Genomics & Mol Breeding Labs, Agric Biotech Div, National Institute for Biotechnology & Genetic Engineering, Pakistan.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Enhancing DNA electrotransformation efficiency in Escherichia coli DH10B electrocompetent cells
Wu, N., Center for Biotechnology Research and Education, Langston University, Langston, USA.
Matand, K., Center for Biotechnology Research and Education, Langston University, Langston, USA. Departments of Biology, Langston University, Langston, USA.
Kebede, B., Department of Chemistry, School of Arts and Sciences, Langston University, Langston, USA.
Acquaah, G., Department of Agriculture and Natural Resources, School of Agriculture & Applied Sciences, Langston University, Langston, USA.
Williams, S., Departments of Biology, Langston University, Langston, USA.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Identification of SSR markers using soybean (Glycine max) ESTs from globular stage embryos
Li, A.Q., High-Tech Research Center, Shandong Academy of Agricultural Sciences, Key Laboratory for Genetic Improvement of Crop, Animal and Poultry of Shandong Province, Key Laboratory of Crop Genetic Improvement and Biotechnology, Huanghuaihai, Ministry of Agriculture, People's Republic of China, Ji'nan, P. R. China.
Zhao, C.Z., High-Tech Research Center, Shandong Academy of Agricultural Sciences, Key Laboratory for Genetic Improvement of Crop, Animal and Poultry of Shandong Province, Key Laboratory of Crop Genetic Improvement and Biotechnology, Huanghuaihai, Ministry of Agriculture, People's Republic of China, Ji'nan, P. R. China.
Wang, X.J., High-Tech Research Center, Shandong Academy of Agricultural Sciences, Key Laboratory for Genetic Improvement of Crop, Animal and Poultry of Shandong Province, Key Laboratory of Crop Genetic Improvement and Biotechnology, Huanghuaihai, Ministry of Agriculture, People's Republic of China, Ji'nan, P. R. China.
Liu, Z.J., High-Tech Research Center, Shandong Academy of Agricultural Sciences, Key Laboratory for Genetic Improvement of Crop, Animal and Poultry of Shandong Province, Key Laboratory of Crop Genetic Improvement and Biotechnology, Huanghuaihai, Ministry of Agriculture, People's Republic of China, Ji'nan, P. R. China.
Zhang, L.F., Crop Research Institute, Shandong Academy of Agricultural Sciences, Ji'nan, P. R. China.
Song, G.Q., High-Tech Research Center, Shandong Academy of Agricultural Sciences, Key Laboratory for Genetic Improvement of Crop, Animal and Poultry of Shandong Province, Key Laboratory of Crop Genetic Improvement and Biotechnology, Huanghuaihai, Ministry of Agriculture, People's Republic of China, Ji'nan, P. R. China.
Yin, J., High-Tech Research Center, Shandong Academy of Agricultural Sciences, Key Laboratory for Genetic Improvement of Crop, Animal and Poultry of Shandong Province, Key Laboratory of Crop Genetic Improvement and Biotechnology, Huanghuaihai, Ministry of Agriculture, People's Republic of China, Ji'nan, P. R. China.
Li, C.S., High-Tech Research Center, Shandong Academy of Agricultural Sciences, Key Laboratory for Genetic Improvement of Crop, Animal and Poultry of Shandong Province, Key Laboratory of Crop Genetic Improvement and Biotechnology, Huanghuaihai, Ministry of Agriculture, People's Republic of China, Ji'nan, P. R. China.
Xia, H., High-Tech Research Center, Shandong Academy of Agricultural Sciences, Key Laboratory for Genetic Improvement of Crop, Animal and Poultry of Shandong Province, Key Laboratory of Crop Genetic Improvement and Biotechnology, Huanghuaihai, Ministry of Agriculture, People's Republic of China, Ji'nan, P. R. China.
Bi, Y.P., High-Tech Research Center, Shandong Academy of Agricultural Sciences, Key Laboratory for Genetic Improvement of Crop, Animal and Poultry of Shandong Province, Key Laboratory of Crop Genetic Improvement and Biotechnology, Huanghuaihai, Ministry of Agriculture, People's Republic of China, Ji'nan, P. R. China.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Plant Biotechnology

Detection of single nucleotide polymorphisms in the conserved ESTs regions of Gossypium arboretum
Shaheen, T., Plant Genomics & Mol Breeding Labs, Agric Biotech Div, National Institute for Biotechnology & Genetic Engineering, Pakistan.
Zafar, Y., Plant Genomics & Mol Breeding Labs, Agric Biotech Div, National Institute for Biotechnology & Genetic Engineering, Pakistan.
Rahman, M.-U., Plant Genomics & Mol Breeding Labs, Agric Biotech Div, National Institute for Biotechnology & Genetic Engineering, Pakistan.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Identification of SSR markers using soybean (Glycine max) ESTs from globular stage embryos
Li, A.Q., High-Tech Research Center, Shandong Academy of Agricultural Sciences, Key Laboratory for Genetic Improvement of Crop, Animal and Poultry of Shandong Province, Key Laboratory of Crop Genetic Improvement and Biotechnology, Huanghuaihai, Ministry of Agriculture, People's Republic of China, Ji'nan, P. R. China.
Zhao, C.Z., High-Tech Research Center, Shandong Academy of Agricultural Sciences, Key Laboratory for Genetic Improvement of Crop, Animal and Poultry of Shandong Province, Key Laboratory of Crop Genetic Improvement and Biotechnology, Huanghuaihai, Ministry of Agriculture, People's Republic of China, Ji'nan, P. R. China.
Wang, X.J., High-Tech Research Center, Shandong Academy of Agricultural Sciences, Key Laboratory for Genetic Improvement of Crop, Animal and Poultry of Shandong Province, Key Laboratory of Crop Genetic Improvement and Biotechnology, Huanghuaihai, Ministry of Agriculture, People's Republic of China, Ji'nan, P. R. China.
Liu, Z.J., High-Tech Research Center, Shandong Academy of Agricultural Sciences, Key Laboratory for Genetic Improvement of Crop, Animal and Poultry of Shandong Province, Key Laboratory of Crop Genetic Improvement and Biotechnology, Huanghuaihai, Ministry of Agriculture, People's Republic of China, Ji'nan, P. R. China.
Zhang, L.F., Crop Research Institute, Shandong Academy of Agricultural Sciences, Ji'nan, P. R. China.
Song, G.Q., High-Tech Research Center, Shandong Academy of Agricultural Sciences, Key Laboratory for Genetic Improvement of Crop, Animal and Poultry of Shandong Province, Key Laboratory of Crop Genetic Improvement and Biotechnology, Huanghuaihai, Ministry of Agriculture, People's Republic of China, Ji'nan, P. R. China.
Yin, J., High-Tech Research Center, Shandong Academy of Agricultural Sciences, Key Laboratory for Genetic Improvement of Crop, Animal and Poultry of Shandong Province, Key Laboratory of Crop Genetic Improvement and Biotechnology, Huanghuaihai, Ministry of Agriculture, People's Republic of China, Ji'nan, P. R. China.
Li, C.S., High-Tech Research Center, Shandong Academy of Agricultural Sciences, Key Laboratory for Genetic Improvement of Crop, Animal and Poultry of Shandong Province, Key Laboratory of Crop Genetic Improvement and Biotechnology, Huanghuaihai, Ministry of Agriculture, People's Republic of China, Ji'nan, P. R. China.
Xia, H., High-Tech Research Center, Shandong Academy of Agricultural Sciences, Key Laboratory for Genetic Improvement of Crop, Animal and Poultry of Shandong Province, Key Laboratory of Crop Genetic Improvement and Biotechnology, Huanghuaihai, Ministry of Agriculture, People's Republic of China, Ji'nan, P. R. China.
Bi, Y.P., High-Tech Research Center, Shandong Academy of Agricultural Sciences, Key Laboratory for Genetic Improvement of Crop, Animal and Poultry of Shandong Province, Key Laboratory of Crop Genetic Improvement and Biotechnology, Huanghuaihai, Ministry of Agriculture, People's Republic of China, Ji'nan, P. R. China.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Isolation and characterization of the tissue and development-specific potato snakin-1 promoter inducible by temperature and wounding
Almasia, N.I., Instituto de Biotecnología, Instituto Nacional de Tecnología Agropecuaria, Castelar, Los Reseros y Dr. N. Repetto, Hurlingham, Provincia de Buenos Aires, Argentina.
Narhirñak, V., Instituto de Biotecnología, Instituto Nacional de Tecnología Agropecuaria, Castelar, Los Reseros y Dr. N. Repetto, Hurlingham, Provincia de Buenos Aires, Argentina.
Hopp, H.E., Instituto de Biotecnología, Instituto Nacional de Tecnología Agropecuaria, Castelar, Los Reseros y Dr. N. Repetto, Hurlingham, Provincia de Buenos Aires, Argentina.
Vazquez-Rovere, C., Instituto de Biotecnología, Instituto Nacional de Tecnología Agropecuaria, Castelar, Los Reseros y Dr. N. Repetto, Hurlingham, Provincia de Buenos Aires, Argentina.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Isolation of total RNA from hard bamboo tissue rich in polyphenols and polysaccharides for gene expression studies
Rai, V., Institute of Life Sciences, Bhubaneswar, India.
Ghosh, J.S., Institute of Life Sciences, Bhubaneswar, India.
Dey, N., Institute of Life Sciences, Nalco Square, Bhubaneswar, India.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Novel protocol to identify true hybrids in normal oleate x high oleate crosses in peanut
Wang, C.T., Shandong Peanut Research Institute, Qingdao, P R China.
Yu, S.L., Shandong Peanut Research Institute, Qingdao, P R China.
Zhang, S.W., Shandong Peanut Research Institute, Qingdao, P R China.
Wang, X.Z., Shandong Peanut Research Institute, Qingdao, P R China.
Tang, Y.Y., Shandong Peanut Research Institute, Qingdao, P R China.
 Zhang, J.C., Shandong Peanut Research Institute, Qingdao, P R China.
 Dian Xu Chen, D.X., Shandong Peanut Research Institute, Qingdao, P R China.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Optimization in Agrobacterium-mediated transformation of Anthurium andraeanum using GFP as a reporter
Zhao, Q., School of Chemical Engineering and Technology, Tianjin University, Tianjin, PR China.
Jing, J., School of Agriculture and Bioengineering, Tianjin University, Tianjin, PR China.
Wang, G., School of Agriculture and Bioengineering, Tianjin University, Tianjin, PR China.
Wang, J.H., School of Agriculture and Bioengineering, Tianjin University, Tianjin, PR China.
Feng, Y.Y., School of Agriculture and Bioengineering, Tianjin University, Tianjin, PR China.
Xing, H.W., School of Agriculture and Bioengineering, Tianjin University, Tianjin, PR China.
Guan, C.F., School of Agriculture and Bioengineering, Tianjin University, Tianjin, PR China.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Salinity effects on protein content, lipid peroxidation, pigments, and proline in Paulownia imperiali s (Siebold & Zuccarini) and Paulownia fortunei (Seemann & Hemsley) grown in vitro
Ayala-Astorga, G.I., Departamento de Investigación Científica y Tecnológica, Universidad de Sonora, Hermosillo, Sonora, México.
Alcaraz-Meléndez, L., Centro de Investigaciones Biológicas del Noroeste, La Paz, Baja California Sur, México.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Process Biotechnology

Characterization of a gelatin/chitosan/hyaluronan scaffold-polymer
Enrione, J., Departamento de Ciencia y Tecnología de los Alimentos, Facultad Tecnológica, Universidad de Santiago de Chile, Santiago, Chile.
Osorio, F., Departamento de Ciencia y Tecnología de los Alimentos, Facultad Tecnológica, Universidad de Santiago de Chile, Santiago, Chile.
López, D., Departamento de Ciencia y Tecnología de los Alimentos, Facultad Tecnológica, Universidad de Santiago de Chile, Santiago, Chile.
Weinstein-Oppenheimer, C., Departamento de Bioquímica, Facultad de Farmacia, Universidad de Valparaíso, Valparaíso, Chile.
Fuentes, M.A., Departamento de Bioquímica, Facultad de Farmacia, Universidad de Valparaíso, Valparaíso, Chile.
Ceriani, R., Departamento de Bioquímica, Facultad de Farmacia, Universidad de Valparaíso, Valparaíso, Chile.
Brown, D.I., Departamento de Biología y Ciencias Ambientales, Facultad de Ciencias, Universidad de Valparaíso, Valparaíso, Chile.
Albornoz, F., Centro de Biotecnología, Universidad Técnica Federico Santa María, Valparaíso, Chile.
Elizabeth Sánchez, E., Centro de Biotecnología, Universidad Técnica Federico Santa María, Valparaíso, Chile.
Patricio Villalobos, P., Centro de Biotecnología, Universidad Técnica Federico Santa María, Valparaíso, Chile.
Somoza, R.A., Centro de Biotecnología, Universidad Técnica Federico Santa María, Valparaíso, Chile.
Young, M.E., Centro de Biotecnología, Universidad Técnica Federico Santa María, Valparaíso, Chile.
Acevedo, C.A., Centro de Biotecnología, Universidad Técnica Federico Santa María, Valparaíso, Chile.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Production of ethanol from mesquite (Prosopis juliflora (SW) D.C.) pods mash by Zymomonas mobilis and Saccharomyces cerevisiae
Silva, C.G.M. da, Departamento de Ciências Domésticas, Universidade Federal Rural de Pernambuco, Recife, Brazil.
Stamford, T.L.M., Departamento de Nutrição, Universidade Federal de Pernambuco, Recife, Brazil.
Andrade, S.A.C. de, Departamento de Engenharia Química, Universidade Federal de Pernambuco, Recife, Brazil.
Souza, E.L. de, Departamento de Nutrição, Centro de Ciências da Saúde, Universidade Federal da Paraíba, João Pessoa, Paraíba, Brazil.
Araújo, J.M. de, Departamento de Antibióticos, Centro de Ciências Biológicas, Universidade Federal de Pernambuco, Recife, Brazil.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

Sugar cane bagasse as feedstock for second generation ethanol production. Part II: Hemicellulose h ydrolysate fermentability
Vargas Betancur, G.J., Biochemical Engineering Department, Federal University of Rio de Janeiro, RJ, Brazil.
Pereira Jr., N., Biochemical Engineering Department, Federal University of Rio de Janeiro, RJ, Brazil.
   [Abstract] [Full Text in HTML] [Full Text in PDF]

 
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